Steps
- 1
Take 1ltr coconut water and put 10gms china grass soak it for 30min after that start cooking let the china grass melt and then put sugar according to taste cook for sometime
- 2
On the other hand put coconut pieces in a tray and then put this water after it is done cooking and keep it to cool and set. Then take 1ltr fresh cream put dabur coconut milk and add condence milk according to taste mix it well
- 3
Then take 1ltr Amul fresh cream add condence milk and dabur coconut milk mix well.
- 4
Cut pieces and serve with cream
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