Wash and boil your rice, when cooked sprinkle your sliced vegetables on it

Wash and cook your Goatmeat with garlic and ginger, Seasoning

Wash and blend your fresh tomatoes and shambo with garlic and ginger onions and fresh pepper

Pour in a pot to cook.....

Fry your already cooked Goatmeat,

Pour your oil for frying meat in a pot, add your cooked tomatoes, meat stock, fried meat, seasoning and allow to cook

Enjoy your basmatti white Rice and Goatmeat stew