Oven-Baked Chicken with White Wine and Potatoes

Name: Oven-Baked Chicken with White Wine and Potatoes
Cuisine: American
Ingredients: 2.2 pounds chicken, cut into pieces; 2.2 pounds potatoes; 2 cups white wine; Olive oil; Rosemary; Salt and black pepper; Parchment paper; sheet Baking

Mariagrazia Farinella 👩‍🍳 @MariagraFarinella73

Sicilia

You'll get beautifully golden chicken with equally colorful and crispy potatoes. This is a delicious Sicilian recipe where white wine pairs excellently with chicken.

Mariagrazia Farinella 👩‍🍳 @MariagraFarinella73

Sicilia

You'll get beautifully golden chicken with equally colorful and crispy potatoes. This is a delicious Sicilian recipe where white wine pairs excellently with chicken.

Saved

Ingredients

2.2 poundschicken, cut into pieces
2.2 poundspotatoes
2 cupswhite wine
Olive oil
Rosemary
Salt and black pepper
Parchment paper
sheetBaking

Saved

Steps

1

Prepare the potatoes: peel them, wash them, and cut them into pieces.
2

Take a baking sheet, line it with parchment paper, and spread a little olive oil over the entire surface.
3

Place the potatoes and chicken on the sheet with rosemary, salt, pepper, and other seasonings. Preheat the oven to 400°F and bake for 50 minutes. Once the oven is hot, place the baking sheet inside.
4

Turn the chicken while it cooks.
5

After 10 minutes, pour in the two cups of white wine and adjust the salt.
6

The chicken and potatoes are ready to be enjoyed. The sauce is perfect for serving with the chicken to keep it moist and flavorful.
7

This is a great dish—oven-baked chicken with white wine and potatoes is ready to be enjoyed. The wine adds a unique and delicious aroma. I hope everyone tries my specialty.