Wash and cut your chicken into chunks,marinate the chicken with veg.oil,chilli powder,garlic,ginger powder,seasoning and salt.Mix everything together,pour it over the chicken chunks,mix very well and put it in a foil pepper and allow to stay for two hours when using it on that very day.When using it the next day,allow it to stay over night so that it will absorb the spices very well.Place your pan on fire,add a little oil,add your chicken chunks and stir fry.

Wash the tomato,cucumber Onion,green pepper and slice them.Wash and shred the cabbage and carrots,add mayonnaise it to make coleslaw.

Mix the ketchup and mayonnaise together,using a brush or spoon,rub it on the flat bread,at the of the flat bread add the coleslaw,cucumber,tomato,onion and green pepper,a nd the chicken chunks and fold.Put in a microwave and heat it.Or you can even heat in a nonstick pan or oven or sandwich maker too.