A picture of Pumpkin Float.

Pumpkin Float

Globug @4myRecipes

Pumpkin Float

Globug @4myRecipes

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Ingredients

3 CupsVanilla Ice Cream
1 Cup+ 3 Tps Pumpkin Puree
1 TbsMilk
1A&W Cream Soda
Whipped Cream
Caramel Syrup

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Steps

1

Put the ice cream, PumpkinPuree, and whole milk in a blender, blend smooth, pour the mixture into a container with a lid, Freeze for at leased a few hours.
2

Put 2 - 3 scoops of the pumpkin ice cream in a glass, add cream soda until glass is full, top off with whipped cream and caramel syrup

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Cooksnaps

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Globug

Globug @4myRecipes

on January 02, 2019 18:55

Alabama

Comments

Keywords

Pumpkin Caramel

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