Barbecued Chicken in Foil

Name: Barbecued Chicken in Foil
Total time: 1500 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 tsp onion powder; 1/2 cup ketchup; 1/4 cup lemon juice; 3 tbsp butter; 2 tbsp worcestershire sauce; 1 tbsp packed brown sugar; 1 tsp cider vinegar; 1 tsp yellow mustard; 4 chicken breasts; 1/2 tsp salt; 1/2 tsp pepper

Stephanie Goldman @cook_3867977

Burns Flat, Oklahoma

Barbecued Chicken in Foil

Stephanie Goldman @cook_3867977

Saved

Ingredients

25 mins

4 servings

1 tsponion powder
1/2 cupketchup
1/4 cuplemon juice
3 tbspbutter
2 tbspworcestershire sauce
1 tbsppacked brown sugar
1 tspcider vinegar
1 tspyellow mustard
4chicken breasts
1/2 tspsalt
1/2 tsppepper

Saved

Steps

25 mins

1

Combine onion powder, ketchup, lemon juice, butter, worcestershire sauce, brown sugar, cider vinegar, & mustard in a medium saucepan. Mix well. Bring to a boil. Reduce to simmer. Simmer for 15 minutes, stirring occasionally.
2

Preheat oven to 350 degrees.
3

Cut 4 pieces of foil big enough to wrap the chicken in.
4

Salt & pepper each side of the chicken & place 1 chicken breast on each piece of foil.
5

Put 1/4 of sauce on each piece of chicken.
6

Fold foil to enclose chicken & seal tightly.
7

Place foil packets on baking sheet.
8

Bake for 25 minutes.
9

Let set for 5 minutes.
10

Serve