Beef stew with cabbage#authormarathon#

Name: Beef stew with cabbage#authormarathon#
Yield: 2 people
Cuisine: Kenyan
Ingredients: 1/4 kg beef; 4 ripe tomatoes; 2 onions; Capsicum; Corriander; 1/4 full cabbage; Salt; Frying oil; Water; 4 pieces carrots

lilianah tiffancy @cook_13761118

Kakamega

Very delicious meal to serve with white rice, try it.

lilianah tiffancy @cook_13761118

Kakamega

Very delicious meal to serve with white rice, try it.

Saved

Ingredients

2 people

1/4 kgbeef
4ripe tomatoes
2onions
Capsicum
Corriander
1/4full cabbage
Salt
Frying oil
Water
4 piecescarrots

Saved

Steps

1

Boil your meat in a sufuria for 10 minutes to become soft.add a little salt as it boils.
2

When its soft,remove it. Chop your onions,tomatoes, cabbage and capsicum.grate your carrot.
3

Fry the onions to golden brown. Add the capsicum and fry for a while.Add the tomatoes and the beef and cover to heat till the tomatoes form a thick soup.
4

Then add a little salt,the cabbage mixed with carrot and simmer for 5 minutes.
5

Its now ready. Remove and serve with either rice or ugali, so yummy.