Boil the water with crystal sugar with small heat, until it’s dissolved. Put it aside until it’s complete cool down.

Boils a pot of water.

Beats the eggs evenly, and put the sugar with mix it well. Filter the mixture with the sieve.

Pour the mixture into a bowl, put it into the pot. Turn to a medium heat and steams for 8-10 minutes.

Turn off the fire and keep the bowl in the pot for 10 more minutes.