Custard

milk divided • custard mix • eggs • sugar • melted butter • flour • baking powder • Condensed Soy Milk

sugar • corn flour • cinnamon • salt • cans of coconut cream • vanilla • peel of lemon • cinnamon stick

medium plantains • water (enough to cover) • pure cane sugar (your preference) • egg yolks • milk powder • corn flour • butter

milk • vanilla flavor or pure • corn flour • eggs • sugar • coffee granules • cocoa powder • salt

Heavy cream 33-35% • Milk • Egg yolks • Sugar • Vanilla or vanilla extract • White chocolate 37% • Butter 82.5% (soft) • (very cold) Butter 82.5% fat • Flour • Egg yolk • Sour cream (15–20%) • Salt •

packed light brown sugar • large eggs • vegetable oil • vanilla extract • evaporated milk • custard powder • flour, sifted • baking powder • salt

Heavy cream • Egg yolks • Sugar • Monin caramel syrup • Homemade vanilla ice cream (Italian style) • (for tuile) Milk chocolate • (for crumble) White chocolate • (for crumble) Butter • (for crumble) Flour • (for crumble) Sugar • (for garnish) Mixed berries or berry sauce

As required, custard, mango/vanilla, cold • bananas, sliced • apple, chopped • strawberry, chopped • red grapes, chopped • green grapes, chopped • desiccated coconut • cream • condensed milk • crushed nuts (almonds, pistachio, pecans) • pepper powder

whole milk • vanilla extract • salted butter • eggs • white sugar • cornstarch

milk • sugar (we use brown) • flour • butter • vanilla • Honey Graham Wafers (408 gr)

litter Milk • Sugar • Chopped Fruits of your choice (I have used pomegranate, banana, chickoo, apple and grapes) • Custard powder • Cardomom powder

Cornbread mix (or your favorite recipe) • salsa • block of cheese, shredded

sugar • water • whole milk, or 2 cups whole milk and 1 cup heavy cream • lemon zest • salt • large eggs • egg yolks • pure vanilla extract • Dulce de leche and/or Chantilly cream, for serving, if desired

heavy cream • organic dried culinary lavender • granulated sugar, divided (plus more for topping) • vanilla extract • egg yolks • salt

giant Italian lady fingers • gulab jamuns • vanilla custard • pistachios, chopped • edible silver

milk • semolina • vanilla • eggs • cane sugar • vanilla custard powder • orange zest (lime or lemon can be used) and juice from a half

apple red • peanut butter • cinnamon bun spread • Cornstarch Custard • eggs boiled • chia seed • Salt • a teaspoon of cinnamon powder • a teaspoon of ginger • Greek yogurt

use two square baking dishes, 15×15×7cm, 6×6×2.8 inches • frozen strawberries • granulated sugar (for strawberries) • frozen pineapples • granulated sugar (for pineapples) • rum, for each • cake flour or all-purpose flour • granulated sugar • salt • eggs (about 120g / 4.2 oz) • soy milk or milk • heavy cream •

Sugar • Cold butter • Flour • Milk • Water • Salt • Sugar • Butter • Flour • High-protein flour (13-14% protein) • Eggs • Milk •

vermicelli, thick • ghee • milk • sugar • custard powder • basil/chia seeds, soaked • rose syrup, divided • almond-pistachio powder, divided • mixed fruit, apple, strawberry, dates, chopped • ice cream, of choice

graham crackers (1 pack) • walnuts/pecans (1/2 cup) • brown sugar • melted butter (55g) • salt • cream cheese (4 packs) • plain goat cheese (chèvre) • white sugar • salt • vanilla extract • lemon juice • orange flower water •

For the crust: • Sugar to make the crust • California brandy • unsalted butter • For the creme brulee custard: • Egg yolk from large fresh farm egg, whipped • Egg white from fresh large egg, whipped • heated heavy whipping Cream • sugar to whip the egg white • Vanilla extract

Evaporate Milk • Allulose Splenda • Skinny Syrup white Chocolate Pumpkin • Large Eggs

milk • custard powder • condensed milk

+ 1/2 Cup Milk • Chopped Fresh Fruits Of Your Choice • Of Any Flavoured Custard Powder • Sugar (Depending On Sweetness) • Dry Fruits & Nuts (Cashews, Almonds, Pistas, Walnuts, Raisins)

SALTED butter (SEE NOTE 1) • egg yolks • vanilla extract (OPTIONAL) • icing sugar (SEE NOTE 2) • milk powder • plain flour • corn flour (SEE NOTE 4) • custard powder • potato flour (SEE NOTE 4) • . Butter should be at a cool room temperature, so it's soft enough to cream with sugar to create air pockets but still firm enough to prevent cookies from spreading • . Icing sugar is also known as powdered sugar or confectioners' sugar. It creates a soft, tender, melt-in-your-mouth texture cookies • . Sifting all flour together in ✅️B is done to break up lumps, aerate the mixture, and distribute ingredients evenly, resulting in lighter, fluffier baked goods with a more consistent texture •

Heavy Whipping Cream • Egg yolks • cup, white, granulated sugar • vanilla

Vanilla custard • Sugar • Milk • Cloves • Ginger • Black pepper • Mint

and 2/3 cups flour • eggs • sugar • oil • milk • vanilla • baking powder • table spoons custard powder • table spoons custard powder • milk • sugar