Yam and egg sauce
Steps
- 1
Peel and cut yam into desired shapes, add salt and sugar to taste (sugar is optional).
- 2
Cut tomatoes, pepper and onions in small pieces, put oil on fire and allow to heat then pour diced tomatoes, pepper and onions allow to fry till dry.
- 3
Add seasoning to taste, break egg into different bowl and whisk then pour into fried sauce and stir for 3-5mins.
- 4
Remove from heat and serve.
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