Stuffed vada pav with cheesy dip
Open in Cookpad AppSteps
- 1
Take a pan add oil,sarson,kadi patta saute for a min. Now add garlic chilly paste cook for 2 min. Now add boiled potato,salt,turmeric powder, cook for 5 min mixture ready
- 2
For white sauce take a pan add butter,maida cook for 2 min add milk,salt,pepper boil it for 2 min. Add cheese white sauce ready.
- 3
Now take a soup bun.make a cavity.add chilly garlic chutney.
- 4
Now add potato mixture.add mozerella cheese and cover it. Bake it for 5 min.
- 5
Now add white sauce on the top add chilly flakes and green chilly on the top.
- 6
Chilly garlic chutney-take a blender add 6 cl9ves garlic,4 whole red chilly soaked and 2 tomato grind it. Now take a kadayi add 1 tsp oil,grind paste,salt cook it till done.
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