Coconut barfi with china grass

Name: Coconut barfi with china grass
Cuisine: Indian
Ingredients: FOR BARFI; 1 grated coconut; 1/2 cup condensed milk; 4-5 tbsp sugar; 1 tbsp cardamom powder; 1 cup milk; for making china grass; I pkt of China grass available in market any flavour you like; 1/2 liter milk

Anjumara Rathod @anjumara_1973

Mumbai

#ingredientmilk

Anjumara Rathod @anjumara_1973

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Ingredients

FOR BARFI
1 grated coconut
1/2 cupcondensed milk
4-5 tbsp sugar
1 tbspcardamom powder
1 cupmilk
for making china grass
I pkt of China grass available in market any flavour you like
1/2 litermilk

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Steps

1

Take half liter milk and bring to boil and add the China grass pkt into it.
And mix on till sugar gets melt and again comes to boil no need of adding anything to it already sugar has in it..
Take out from the stove and let it cool down and when it is cool keep in fridge to get chilled
2

Take grated coconut add milk and condensed milk, sugar and add all together and keep on stirring till the milk gets dissolve and add cardomom powder and mix well till it becomes dry
3

Now arrange in shape you want to serve in I took round banana leaf bowl and given barfi round shape with the help of a lid of same size container of bowl and take out the China grass kept in fridge and cut in shape of with help of mould
4

Arrange it like this and use jelly on top for the beautiful look you can use jam also
5

And the tasty and yummy sweet dish is ready

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Cooksnaps

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Anjumara Rathod @anjumara_1973

on December 14, 2018 12:02

Mumbai

my journey of becoming home chef is my passion for learning more and more in life so started with cooking passionately just because behind this is my hubby who always motivated me to do same thing but differently and for women nothing is impossible when they do something they do with more passion and dedication towards any work they give there 100% so always believe in yourself .