Steps
- 1
Take a big bowl add suji in it than add chopped onion and tomato and capsicum and salt and red chilli powder and add curd mix it well
- 2
Then add water as need mix it well
- 3
Then take idli maker and grease it with oil add batter in it and do micro for 2 and half minutes at 180 degree idli is ready
- 4
Serve with tomato ketchup.. it's yummy and easy snacks
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