Suji cheela

Name: Suji cheela
Cuisine: Indian
Ingredients: 1 cup suji; 1 cup curd; 1 chopped onion; 1 chopped tomato; 2 green chillies; as needed coriander leaves; to taste salt; 1/2 tsp red chilli powder; ketchup; 2 tsp oil; as needed water

deepa @cook_14479768

Suji cheela

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Ingredients

1 cupsuji
1 cupcurd
1chopped onion
1chopped tomato
2green chillies
as neededcoriander leaves
to tastesalt
1/2 tspred chilli powder
ketchup
2 tspoil
as neededwater

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Steps

1

Take a bowl add suji and curd into it and make a batter.
2

Leave this batter for 10 min.
3

Now add chopped onions,tomatoes & green chillies and add spices and mix nicely.
4

Add some water into it and batter should not so thin.
5

Heat non-stick pan add oil heat it and put batter into it and spread nicely to gave a round shape.
6

Cook this from both sides untill it get brown.
7

Now serve this with ketchup.