Suji upma

Name: Suji upma
Cuisine: Indian
Ingredients: 1 cup suji; 2 cup water; 1 chopped onion; 1 chopped tomato; Green chilli; 1 Chopped carrot; 1/2 tbsp hing; 1/2 tsp jeera; 1/2 tsp red chilli powder; 1/2 tsp dry coriander; 1/2 tsp rai (mustard); as Needed salt; 1 tbsp Desi ghee; 2 tbsp oil

kishu verma @cook_14037788

Suji upma

kishu verma @cook_14037788

Saved

Ingredients

1 cupsuji
2 cupwater
1chopped onion
1chopped tomato
Green chilli
1Chopped carrot
1/2 tbsphing
1/2 tsp jeera
1/2 tsp red chilli powder
1/2 tspdry coriander
1/2 tsprai (mustard)
as Needed salt
1 tbsp Desi ghee
2 tbsp oil

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Steps

1

In a pan take add into Desi ghee and add to sujii then fry for 4 to 5 minutes
2

Another pan add oil and adding to jeera, hing, rai
3

Add to chopped onion, tomato, green chilli, carrot and fry still for brown and add to salt, red chilli powder and dry coriander
4

Now boiled water add into pan and mix wait to boil and add to sujii
5

And mix well all material then end of water then serve it