Minced meat mandy rice with potato soup

Name: Minced meat mandy rice with potato soup
Total time: 3600 s
Yield: 2 servings
Cuisine: Nigerian
Ingredients: 2 cups parboiled rice; 1 cup minced meat; 1/2 cup peas; 1/2 cup diced green beans; 5 long carrots; 5 big potatoes; 2 large bulb onions; 5 scotch bonnet; 5 maggi cubes; 1/2 tsp curry powder; Salt to taste

M's Treat And Confectionery @cook_14269820

Zoo road,Kano,Nigeria

#KanoState

M's Treat And Confectionery @cook_14269820

Zoo road,Kano,Nigeria

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Ingredients

1 hour

2 servings

2 cupsparboiled rice
1 cupminced meat
1/2 cuppeas
1/2 cupdiced green beans
5long carrots
5big potatoes
2large bulb onions
5scotch bonnet
5maggi cubes
1/2 tspcurry powder
Salt to taste

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Steps

1 hour

1

Grate scotch bonnet and onions
2

Stir fry half of the grated scotch bonnet with oil continuously
3

Add required boiled water and add in parboiled rice,cooked minced meat,peas,carrot,green beans,onions,maggi cubes and curry powder,allow it to cool until well cooked
4

In another pot heat oil and add in remaining scotch bonnet and stir occasionally,add maggi,curry and water and bring to boil
5

Add potatoes,carrot,green beans and onions and cook until soft