Cat fish pepper soup garnished with scent leaves and yellow pep

ABJM 068 Mary Nkechinyelu @cook_13862619
#Abuja Experience a heavenly taste of cat fish pepper soup
Cat fish pepper soup garnished with scent leaves and yellow pep
#Abuja Experience a heavenly taste of cat fish pepper soup
Steps
- 1
Cut, wash the cat fish and put in a pot with 1L if water.
- 2
Wash the veggies thoroughly and cut them differently. Cut the pepper also.
- 3
Boil the fish with salt and seasoning cubes for 15min, add the pepper, spring onions and scent leaves.
- 4
Allow to cook for 10 more minutes, turn gradually and allow to cook for 5 minutes more.
- 5
Serve with the agidi and ensure your pepper soup has enough water.
Similar Recipes
More Recipes
-

Crispy moong dal namkeen with milk tea (dry snacks)
Barnali Debdas
-

Kshama's Kitchen
-

Street-Style Kenyan Chips Masala (Mild & Sticky)
Love At First Bite
-

Soumini Bhattacherjee
-

Kulsoom Bukhari
-

Foram C. Virani
-

Heena Jani
-

Monika Jain
-

⚡Welderwoman⚡
-

Teresa Tsang
-

Creamy Mushroom Spinach Kielbasa Soup
Christine's creations -

Jim Kennedy
-

Sue -

Sue -

Meenat Kitchen
-

Piom Piom with Kpomo and Dryfish
Charity Brian-Dappa Abujamoms 6
-

Meenat Kitchen
-

Umman Amir And Minaal 🎂🍜🍝
-

Meenat Kitchen
-

Tasty Bites Kitchen
-

Angela Mertoyono
-

Zeesag Kitchen
-

ABJM 068 Mary Nkechinyelu
https://cookpad.wasmer.app/us/recipes/6732255







Comments