Roasted potatoes

Raduma Jamse (0716271944) @Raduma_Jamse
Steps
- 1
Season the potatoes with salt and pepper and let it rest in a chiller, overnight, in a air tight container
- 2
Heat oil in a large skillet under medium heat
- 3
Blanch the potatoes for 2 - 2.5 minutes and let them cool
- 4
Final cook the potatoes until they get a slightly tough coating
- 5
In another pan, melt margarine with a little sugar and toss the potatoes
- 6
Serve
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