Steps
- 1
Wash all the vegetables with enough water and salt.
- 2
Slice nicely cabbage, lettuce, tomatoes and cucumber then grate the carrot and set aside.
- 3
Boil eggs, once its ready place in a bowl of cold water and then remove the back and dice and set aside; and shredded grilled chicken in a plate and set aside
- 4
Assemble all the vegetables in a bowl layer by layer including the boiled egg, shredded chicken; serve with salad cream and enjoy
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