Fried Rice

Name: Fried Rice
Total time: 2100 s
Yield: 5 servings
Cuisine: Nigerian
Ingredients: 2 cups basmati rice; 4 fresh tomatoes; 5 pepper; 1 onions; 1 thumb Ginger; to taste Salt; 1 cksp vegetable oil; 2 cups chicken diced in small chunk; 2 cubes knorr; 2 cups fried plantain (cube); scrambled fried egg; soy sauce

Amaka Udekwe @cook_7249796

Nigeria

I added fried plantain and scramble egg as I was trying to get the Chinese flavor kinda rice

Amaka Udekwe @cook_7249796

Nigeria

I added fried plantain and scramble egg as I was trying to get the Chinese flavor kinda rice

Saved

Ingredients

35minutes

5 servings

2 cupsbasmati rice
4fresh tomatoes
5pepper
1onions
1thumb Ginger
to tasteSalt
1cksp vegetable oil
2 cupschicken diced in small chunk
2 cubesknorr
2 cupsfried plantain (cube)
scrambled fried egg
soy sauce

Saved

Steps

35minutes

1

Heat up water and once its hot add rice and parboil once its almost tender turn off heat and wash rice with cold water and set aside.
2

Blend onions, ginger, garlic, tomatoes and fresh pepper and set aside.
3

Wash chicken and spice with salt, knorr, soy sauce, pepper and onion. Parboil till chicken is tender and remove from heat.
4

Heat up oil and once its hot, add chicken and fry for about 5 minutes, then pour in blended tomatoes and cook till water dries off, add salt, knorr cube, any other spice and allow it simmer for another 4 minutes
5

Pour in rice and stir add the fried plantain and scrambled egg and mix together and allow it cook for about 3 to 4 minutes and rice is soft and tender remove from heat and serve