Boiled the raw banana and potatoes.

Peel both and mashed it.

Put roughly chopped tomatoes,onion,garlic,ginger,kaju and water in a pan and boiled it for 10 minutes.

When cool it add in a blender and blend it.make a paste.

Put mashed banana,potatoes,soaked bread slices,green coriander,chopped green chilli,black pepper,maida,salt and cornflour in a mixing bowl.mix well and make balls with this mixture.

Heat oil in a wok add balls and deep fry till golden in colour.

Heat oil in a wok add whole garam masala and saute it,now add tomato onion paste and saute till leave the oil.

Add spices and saute for 2-3 minutes add kasoori methi,freas cream and some water and cook on low flame for 4-5 minutes.

Add fried koftas in a serving bowl add curry and garnish with green coriander.

Serve with rice/naan/chapati.