Polpettone italian meatloaf
Miss Fluffy's Cooking (Angie's Italian Cooking) @missfluffy
Polpettone italian meatloaf
Open in Cookpad AppSteps
- 1
Soak bread in a splash of milk. Leave for 10 mins to absorb. Meanwhile, chop ham. Put mince in a bowl, add bread and mix well. Add a good amount of Parmesan, then add ham. Mix well together. Add salt and pepper and mix in an egg. Make sure all ingredients are mixed very well.
- 2
Add to a greased roasting tin (or use oven paper). Top with knobs of butter and a few breadcrumbs if you fancy it. Cook at 180 for about 30-40 mins.
- 3
Serve with veg of your choice :)
Cooksnaps
Cookpad UK member and ambassador living in Italy.Check out my website! www.angiesitalianhomecooking.comGo follow me on...Instagram: angies_italian_cookingI love food, I love cooking. I've learnt how to cook different things but especially how to cook Italian food. I've been living in Italy for a number of years now. My Italian husband approves of my cooking so I can't be too bad in the kitchen! If anyone has a question or recipe request, feel free to ask :) I aim to share my Italian cooking, entwined with a few other recipes. If you bookmark my recipes, please give me a like or a comment. Thanks :) Fluffy XXX
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