Steps
- 1
Boil the pasta with Curry powder,salt and a little oil,drain and garnish with red bell pepper
- 2
Marinate the fish using garlic,ginger and stock cubes,leave it for about 30mins then fry and set aside
- 3
Cut the onions,spring,bell pepper,add a little oil,grinded bonnet pepper and fry
- 4
Add a little water and leave for abt 2mins so the water gets absorbed then add the fish.
Similar Recipes
More Recipes
-

deoyani
-

Crispy Garlic Butter Baked Potatoes
Pinkblanket's Kitchen
-

Lemon mint kadha for digestion
DROOLSOME MORSEL BY AFREEN WASEEM
-

Sanuber Ashrafi
-

Sarvat Hanif
-

Cluelesskitty
-

Brown Butter Mini Chocolate Chip Cookies
Ashley Smith
-

Fudgy Brownie Cookies with Crackly Tops
Ashley Smith
-

Baked 🍞
-

Jade Milstead -

Air frier fried chicken strips
Trisha Noble
-

The Easiest Authentic Greek Oreo Ice Cream (without machine)
Thanos Tzanopoulos
-

The Best Easiest Authentic Greek Chocolate Pie with Cocoa !!
Thanos Tzanopoulos
-

Traditional vegetables (mitoo with milk)
Phenny Aluoch
-

Spaghetti/ porridge yam and beef stew
Chef Gold
-

Megline Adhiambo
-

Fried veggies +beans #authors Marathon
Edie Karambu
-

i_m_kashish
-

Utiya Bello
-

Khady’s kitchen
-

Grace KINYA
-

Lamb pepper soup nd Irish with carrot
Utiya Bello
-

Fried peanuts#authors marathon
Navinder Kaur






Comments