Cucumber Salad with Spicy Miso Dressing

Name: Cucumber Salad with Spicy Miso Dressing
Yield: 4 servings
Cuisine: British
Ingredients: 1 large Continental Cucumber or 2 Lebanese Cucumbers; 1/2 Red Onion; <Dressing>; 1 tablespoon Rice Vinegar; 1 tablespoon White Miso; 1/2 tablespoon Soy Sauce; 1/2 tablespoon Sesame Oil; 2 tablespoons Toasted Sesame Seeds *lightly ground; 1-2 cloves Garlic *grated; 1 teaspoon Toban Djan (Chili Bean Sauce); 1 teaspoon Sugar

Hiroko Liston @hirokoliston

Melbourne, Australia

On a hot summer day, I often want to eat something spicy and garlicky as well as refreshing. Here is one invention of cucumber salad. Cooked prawns or squid would be a nice addition to this salad.

Hiroko Liston @hirokoliston

Melbourne, Australia

On a hot summer day, I often want to eat something spicy and garlicky as well as refreshing. Here is one invention of cucumber salad. Cooked prawns or squid would be a nice addition to this salad.

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Ingredients

4 servings

1large Continental Cucumber or 2 Lebanese Cucumbers
1/2Red Onion
<Dressing>
1 tablespoonRice Vinegar
1 tablespoonWhite Miso
1/2 tablespoonSoy Sauce
1/2 tablespoonSesame Oil
2 tablespoonsToasted Sesame Seeds *lightly ground
1-2 clovesGarlic *grated
1 teaspoonToban Djan (Chili Bean Sauce)
1 teaspoonSugar

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Steps

1

Make dressing by combing all ingredients.
2

Cut Cucumber in quarters lengthways and cut diagonally. Slice Red Onion thinly. Add the dressing to the vegetables and mix well. Serve immediately.