Season chicken and boil adding salt,thyme,curry,onion and seasoning..fry in vegetable oil.

Blend tomatoes and sombo and boil with high heat uncovered let the water go down.heat up vegetable oil pour in sliced onion amd the boiled tomatoe stir and fry for 10-15minutes.

Add salt,curry,seasoning,thyme,stock cubes and afyer 12-15minutes stew is ready.