Rice flourKurkari crispy fried fish

Name: Rice flour Kurkari crispy fried fish
Cuisine: Indian
Ingredients: 4 fish for frying any type fish you like; 1/2 tsp each Add salt,turmeric powder, add garlic ginger paste; 1 tbsp fish masala; Mix well on the fish and keep aside for 1 hour; 1 tbsp Rice flour; Oil for deep frying

Rita Mehta ( Super chef ) @cookvidmehtarita

Punjab settled in Kerala

# amazing ingredients

Rita Mehta ( Super chef ) @cookvidmehtarita

Punjab settled in Kerala

# amazing ingredients

Saved

Ingredients

4fish for frying any type fish you like
1/2 tsp eachAdd salt,turmeric powder, add garlic ginger paste
1 tbsp fish masala
Mix well on the fish and keep aside for 1 hour
1 tbspRice flour
Oil for deep frying

Saved

Steps

1

Wash fish, After cleaning fish drain out excess water,And make cut so the masala will be marinate easily
2

Mix all ingrediets, and stuff i the fish and keep aside for 1 hour
3

Heat oil in a kadai now frying time only add rice flour and fry till given cut will be open wide.crispy fish is ready to serve with onion and lemon salad. Serve as it is with rice and other dishes