Fried Parish potatoes with scramble aggs

Name: Fried Parish potatoes with scramble aggs
Cuisine: Nigerian
Ingredients: 2 eggs; 1 maggi; Pinch salt; Chopped pepper; Chopped onion; Oil for fraying

Anas isah @cook_15383853

#breakfastideacontest#Zamfara

Anas isah @cook_15383853

#breakfastideacontest#Zamfara

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Ingredients

2eggs
1maggi
Pinchsalt
Chopped pepper
Chopped onion
Oil for fraying

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Steps

1

Zaki fere arish potatoes dinki, saiki yanka iya yanda kikeso.
2

Zaki aza mai yayi zafi sai ki soya, har saiya soyu sai yayi golden brown, saiki kwashe ki aje gefe.
3

Sai ki fasa eggs dinki. Kisa maggi,salt,chopped onion,chopped pepper, ki kadashi, sai kisa mai kadan a fraying pan ki soya kinayi kina motsawa zakiga yana watsewa. Yummy serve and enjoy.

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Cooksnaps

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Anas isah @cook_15383853

on January 29, 2019 16:47

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