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Baby corn 65
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A picture of Baby corn 65.

Baby corn 65

Vandana Dyavarashetty
Vandana Dyavarashetty @cook_15372595

Evening snacks yummy

Evening snacks yummy

Read more

Baby corn 65

Vandana Dyavarashetty
Vandana Dyavarashetty @cook_15372595

Evening snacks yummy

Evening snacks yummy

Read more
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Ingredients

15 mins
2 servings
  • 250 gmBaby corn
  • 5 tspBesan
  • 2 tspMaida
  • 1 tspCorn flour
  • 1 tspPepper powder
  • 1 tspGinger,garlic paste
  • Salt taste to add
  • 4Mirchi
  • 2 tspGaram masala
  • Oil for deep fry
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Steps

15 mins
  1. 1

    Fist boil baby corn half cook

    A picture of step 1 of Baby corn 65.
  2. 2

    Take one bowl for mixing add besan flour and Maida and corn flour and add ginger garlic paste, salt, pepper powder, add water to make a mixture butter add in to this mixture baby corn

  3. 3

    Take one kadai pour the oil and heat it. Add baby corn one by one into oil and fry it to golden colour

  4. 4

    And take another bowl add 1tsp oil heat it and add some curry leaves and mirchi and fried baby corn

    A picture of step 4 of Baby corn 65.
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Vandana Dyavarashetty
Vandana Dyavarashetty @cook_15372595
on February 01, 2019 16:33

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