Yam and egg with cabbage sauce🍛🍈

In Nigeria this recipe is usually eaten as breakfast.
Yam and egg with cabbage sauce🍛🍈
In Nigeria this recipe is usually eaten as breakfast.
Steps
- 1
1.peel your yam wash and set in pot, add a pinch of salt and leave to cook.
- 2
2.beat egg and fry the yam till it turns golden brown
- 3
3.chop your cabbage and onion.
- 4
2.set frying fan on fire and put vegetable oil,when its hot put your grinded pepper and onion and fry for at least 5 minute.
- 5
3.add cabbage and onion,stir well,add your seasoning and fry until wilt. serve😋😋👍
Similar Recipes
More Recipes
-

Blueberry, Almond and Lemon Cake
Ricardo
-

Gilani Persian Aloo Mosamma (Chicken and Dried Fruit Stew)
Fateme Persian Kitchen
-

Homemade Aloo Bukhara (Persian Dried Plums)
Fateme Persian Kitchen
-

Coriander Thepla and Black Chickpeas Dry Sabji
Keshma Raichura
-

One-Pan Garlic Herb Chicken, Broccoli & Potatoes
Tiffany Lopez -

Durreshahwar Khan
-

Colourful 3-in-1 Rice with Pepper Stew
Jois1defoodie
-

Keto Chicken Bacon Ranch Casserole
Ben Cunningham -

Shrimp spaghetti with creamy lemon sauce
Eva Machado -

2choi
-

B Rojas
-

Anne
-

Spicy Beef and Black BeanStew with Rice- Feb Pulse Recipe 1
Lyndsey The Cozy Kitchen
-

Mariya Balarabe Gambo -

Jane E
-

Nafeesa Mustafa
-

Shilpa Taran Ghosh
-

Ashu Sukhija -

Aisha Magama














Comments