Instant Sweet Urad dal porridge

Name: Instant Sweet Urad dal porridge
Total time: 1800 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 1/2 cup split black urad dal; 2 cup water; 1 cup coconut milk; 3/4 cup jaggery; 5 cardamon; 1/2 tsp salt; 1 tsp dry ginger powder; 1/2 cup coconut (grated)

Praba sri @cook_15592620

Urad dal porridge is one of healthy breakfast in south India.It is very good for all kind of people from child to old age.#Reshkitchen

Praba sri @cook_15592620

Urad dal porridge is one of healthy breakfast in south India.It is very good for all kind of people from child to old age.#Reshkitchen

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Ingredients

30 mins

3 servings

1/2 cupsplit black urad dal
2 cupwater
1 cupcoconut milk
3/4 cupjaggery
5cardamon
1/2 tsp salt
1 tsp dry ginger powder
1/2 cupcoconut (grated)

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Steps

30 mins

1

Dry roast black urad dal still nice aroma come.
2

Add cardamon while roasting urad dal
3

Grind it into coarse powder. Boil water in pressure cooker and add the urad dal powder and pressure cook for 3 whistle
4

Boil water in another pan and add jaggery to the water and dissolve it.strain to remove impurities.
5

After natural pressure release add strain jaggery water and coconut milk.
6

Once it come to boil add grated coconut, salt and dry ginger powder.
7

Mix and serve sweet urad dal porridge warm. #Reshkitchen