Meat Balls, Bokchoy and Egg Soup

Name: Meat Balls, Bokchoy and Egg Soup
Total time: 900 s
Cuisine: British
Ingredients: 4 boiled eggs; 10 meatballs; 2 bokchoy, chopped; 2 garlics, chopped finely; Salt; Pepper; Chicken powder; Some water

Iskan Detia Karina @iskandetia28

Bandung, Indonesia

So, again today I made some soup, because I am too lazy to make anything fancy, also I want to use up things that I habe in the fridge.

Easy but still nutrtious. Hope you like it!

So, again today I made some soup, because I am too lazy to make anything fancy, also I want to use up things that I habe in the fridge.

Easy but still nutrtious. Hope you like it!

Iskan Detia Karina @iskandetia28

Bandung, Indonesia

So, again today I made some soup, because I am too lazy to make anything fancy, also I want to use up things that I habe in the fridge.

Easy but still nutrtious. Hope you like it!

So, again today I made some soup, because I am too lazy to make anything fancy, also I want to use up things that I habe in the fridge.

Easy but still nutrtious. Hope you like it!

Saved

Ingredients

15 minutes

4boiled eggs
10meatballs
2bokchoy, chopped
2garlics, chopped finely
Salt
Pepper
Chicken powder
Some water

Saved

Steps

15 minutes

1

Put the oil in a pan. Stir until fragrant.
2

The add in the water and the seasonings. Taste test.
3

Then add in the eggs and meatballs. Simmer until the meatballs expand.
4

Then add in the bokchoy. Simmer until the bokchoy is soft.
5

Turn off fhe heat.
6

Serve.

Saved

Cooksnaps

Saved

Iskan Detia Karina @iskandetia28

on February 20, 2019 10:04

Bandung, Indonesia

Home cooked halal Indonesian food and others.Hope to give you some inspirations and insights how home cooked and daily Indonesian dishes are 😊Cookpad Ambassador

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Meat Balls, Bokchoy and Egg Soup

Meat Balls, Bokchoy and Egg Soup

Ingredients

Steps

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