My Near to Rotisserie Chicken 💖

Name: My Near to Rotisserie Chicken 💖
Total time: 7200 s
Yield: 4 servings
Cuisine: British
Ingredients: 1 Medium Chicken; Spray olive oil; Salt n pepper seasoning and i used dried BBQ seasoning too

Maureen 😀 @Moe131

Liverpool England

I bourght this contraption a little oven dish has a middle piece that goes up the chicken has holes in so it cooks inside with steam or just chicken juices and outside. A little water to it steams the chicken insideas the steam rises th i have cooked it before and it is lovely. The middle piece sits in a deep cup shape in the middle of the tray the water inside the little cup steams up through the holes to help cook the chicken. 😉#Chicken#lunch#Dinner# Supper

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Ingredients

1-2 hours

4 servings

1Medium Chicken
Spray olive oil
Salt n pepper seasoning and i used dried BBQ seasoning too

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Steps

1-2 hours

1

Pull the chicken over and push down. Spray oil all over then add seasoning it will stick to the skin better. Then add a little water in the bottom and add to the oben preheated 180 for about 1 hour just check earlier.
2

After 3/4 of an hour. You could baste it from the juices in the bottom with help keep it moist. Add back to the oven turn down to 160C for a further 20 minutes,
3

Serve with whatever side dish you like. Chicken seems to go with everything.

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Cooksnaps

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Maureen 😀 @Moe131

on February 20, 2019 20:11

Liverpool England

Cookpad founder Member Ambassador, Also a Cookaholic.I love this Cookpad Site, Recipes, friends, interesting people and outstanding recipes, and able to see and to taste food from all over the world. i have learned so much more here, spices , herbs and lovely recipes of different cultures. also experimenting mixing different herbs and spices and making my own creations .I have cooked for my family since I was 14yrs, home from school as my Grandmother could no longer cook she was 91yrs, my Dad worked and there was only me so I learned quite quick and have always enjoyed it. I only started experimenting with herbs and spices and items I had never heard of before through joining Cookpad 2014 and I'm still learning new things. It is a passion of mine and I always invite my family around so I can create something new for them to try. my children grew up learning lots from me I have 3 daughters all with their own families and two Sons one who cooks for his family also my youngest son who is still at home with me,he comes up with some lovely meals and ideas so I'm proud of them all. 💜