Wash and Peel the tomatoes and onions into small pieces.

Beat the eggs in a clean container

Put the frying pan onto the source of heat.

Pour the oil into the pan and let it heat for 3 mins

Pour in the onions and allow them to cook until almost brown. Then add the tomatoes and stir as you allow them time to cook.

Pour the beaten eggs into the pan and let it cook until it's golden brown then turn the opposite side.

You can toast the eggs in bread or serve it directly with tea. Enjoy