Beans, yam stew
The yummiest Eva# hubfav#
Steps
- 1
Select the beans properly to avoid stones. Wash it properly Cox of the chemical used for the preservatives.
- 2
Get a pot and put the washed beans there, add water to it and put on your gas. Allow it till it gets very soft. Then put it down.
- 3
Get your yam and peel off the back and put in a bowl for washing. After washing, put the yam in a pot and put on the heat for cooking. Allow the the yam get done properly and put off the heat.
- 4
Stew is sharply cos my tomatoes is grounded and drained already. So I have to do it by not frying the tomatoes.
- 5
I had to add the tomatoes in a pot and add a little oil to it, with spices and add my goat meat. Is done.
Similar Recipes
More Recipes
-

mary jane
-

Mallika Ramshatriya
-

Kshama's Kitchen
-

Madhvi Srivastava
-

Carla Bolaños
-

Soumini Bhattacherjee
-

Hetal Poonjani
-

Aishwarya Kitchen A
-

Overnight Oats with Apples and Almonds
Shobha Deshmukh
-

Yadnya Desai
-

Crock Pot Girl 🤡
-

Alecia Davidson
-

Chef gbemilola
-

Agnes Karuga
-

Deepika Pushkar Sinha _______#DDV😘
-

Zahal_treats
-

Abjm belle affairs
-

Esther Abjmom
-

maya's_cuisine
-

Agnes Karuga
-

Dr. Sharda Sharma
https://cookpad.wasmer.app/us/recipes/7389096










Comments