Sausage Spags

Name: Sausage Spags
Cuisine: Nigerian
Ingredients: 2 large sausages diced into 4-5; 1/2 pack spaghetti; Pinch Salt; Water to boil spaghetti; For d fish sauce: 1sardine fish; 1 diced onions; 2 peppers, 2scotch bonnet, 2tomatoes finely chopped; 2 cubes Spices, and; 1 serving spoon oil

Khadiejahh Omar @Tastysizzle01

Adamawa Yola.

Sausage Spags

Khadiejahh Omar @Tastysizzle01

Saved

Ingredients

2large sausages diced into 4-5
1/2 packspaghetti
PinchSalt
Water to boil spaghetti
For d fish sauce: 1sardine fish
1diced onions
2peppers, 2scotch bonnet, 2tomatoes finely chopped
2 cubesSpices, and
1 serving spoonoil

Saved

Steps

1

For d spaghetti :take 1 diced sausage and insert 5-10 spaghetti inside,repeat for the remaining sausages and boil for 15-20 minutes add salt to the boiling water, sieve and and rinse with water and serve with sauce or soup of your choice,i served mine with fish sauce.
2

Fish sauce: heat oil in a pan add, onions, tomatoes, peppers fry for few minutes, open your sardine and cut them into pieces with a fork add to the pan, add seasonings, cubes and spices add a little water and cover it to simmer for few minutes.