Steps
- 1
Take oil in pan and add jeera in this after few seconds add onion paste and fry it for some time 2 to 4 mins.
- 2
Add tomato paste in it and fry for 2 mins.
- 3
Now add all the spices in it and fry for 2 mins.
- 4
Now add 1 glass water in this after boiling water add boiled white choley in it and cooked for 5 mins.
- 5
Now add Coriander leaves
- 6
Ready to serve with puri
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