Sweet and Sour gizzards

Name: Sweet and Sour gizzards
Total time: 1800 s
Cuisine: Kenyan
Ingredients: 500 gm gizzards; 1 large onion; 3 cloves garlic; 1 slice pineapple; 2 tsb white vigenar; 1 tsb dark soy sauce; 1 carrot; For marinating gizzards; Cardamon powder; White pepper powder; Chillies powder; Black pepper powder; Salt

kei tarrus @cook_14149429

If there is a way to get your gizzards taste out of this world. Try this recipe!!

kei tarrus @cook_14149429

If there is a way to get your gizzards taste out of this world. Try this recipe!!

Saved

Ingredients

20-30 minutes

500 gmgizzards
1large onion
3 clovesgarlic
1 slicepineapple
2tsb white vigenar
1tsb dark soy sauce
1carrot
For marinating gizzards
Cardamon powder
White pepper powder
Chillies powder
Black pepper powder
Salt

Saved

Steps

20-30 minutes

1

Cut the gizzards into small pieces
2

Marinate the gizzards for 30 minutes or more(where possible do overnight)
3

Heat oil in a saucepan and add onions and garlic and salt
4

Add the gizzards, let them cook. Add pineapples, honey, soy sauce and vinegar
5

Add carrots, stock and simmer for 15 minutes till ready
6

Remove from the heat and serve when hot. Garnish using coriander.