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Ingredients

  1. 7Limes
  2. 2 gallonalkaline water
  3. 1/2 cupAgave

Cooking Instructions

  1. 1

    Cut lines in half

  2. 2

    Squeeze the limes into water

  3. 3

    Add Agave

  4. 4

    Refrigerate and enjoy

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Chef Bon Bon
Chef Bon Bon @chefbonbon_19700611
on
Illinois
I love to cook healthy recipes. A Graduate in Culinary Arts. Eat to Live Not living to Eat "Dr. Sebi"
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Comments (2)

eshivers
eshivers @thenextchapter
Can’t wait to try yours👍🏽
Looks delicious!

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