Cooking Instructions
- 1
Cut the naan bread in half. Spread the pizza sauce and top with mozzarella and pepperoni.
- 2
Airfry for 5 minutes at 400°F. Slice and enjoy!
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
10 minute personal size pita pizza 10 minute personal size pita pizza
Want a homemade pizza without the hassle of homemade dough ??? Pita bread is the perfect solution. Not only does it make a great crust for pizza but it can be stuffed and baked, folded in half to make a sandwich, or it can become a wrap. Its the perfect size for one person and best of all non expensive. Amber Jones -
25 mins Italian Pizza 25 mins Italian Pizza
Ketogenic Italian pizza ready in just 20 mins! (it's still tremendously tasty if you're not following a keto diet 😉) DentaCook -
-
-
10 minute pizza dough! 10 minute pizza dough!
I love making pizza but I don't like all the mess of making the dough with the yeast so I use this little trick to make it quick a mess free. MatthewAlexander -
Potato Onion Pizza (10 Minute Pizza) Potato Onion Pizza (10 Minute Pizza)
#midnightNo Pizza base. no longer baking time. Don't let your hunger pang binge you midnight. Try this yummylicious pizza ... (Can try toppings of your choice too.) Shikha Yashu Jethi -
Quick Pizza Quick Pizza
My daughter ordered pizza couple days ago. After I saw the pizza I decided to teach her how to make quick pizza. You just going to need 35 mints we already had tomato sauce , cheese and spices. It’s so easy. Rae -
Personal Pizza Personal Pizza
This is totally customizable to your tastes and preferences. I happened to have a partial can of pasta sauce that I needed to use and pita bread in the freezer. kgahan2 -
Prove-less Pizza in 10 Minutes Prove-less Pizza in 10 Minutes
I love pizza, and this is the result of me wishing I could make it quickly when I have a craving for it.You can make it with either cake flour or bread flour, but when I used bread flour the dough was difficult to handle. I think you should make it with cake flour at first, and then when you get good at it you can switch to a combination of flours.If you use baking powder, you can make it easily without proving. It tastes so good made fresh. Of course since you're not using yeast, if you don't eat it quickly it will begin to harden. If you're not going to eat it right away, after Step 2 or Step 3, wrap it up and store it in the freezer. You can use it without thawing. Recipe by cheese cheese cookpad.japan -
-
Mini Pizzas Mini Pizzas
Quick and easy mini pizzas for a gathering, fast dinner, or Saturday night snack! rachaelxo -
Easy Pizza Easy Pizza
This is a basic Pizza recipe using our special Pizza Dough.The best thing about this dough is that it is so tasty and yet so simple. You just add your favorite herbs inside the mix and that’s it, all you need to do is to follow the rest of the recipe which is the similar as a regular Pizza Dough recipe.If you are going to cook the pizza at the grill. You need to make a thin dough layer and use aluminium and a grill hood to allow the heat to cook the Pizza ingredients.Enjoy!! My Grilling Spot
More Recipes
- Buffalo Chicken Tortellini Bake & Garden Salad
- Garlic and Herb Marinated Pork Tenderloin with Green Beans and Fire Roasted Corn
- Turkey Sausage and Protein Mac Casserole
- Basic Syrup
- Jowar+ vegetable appe
- Creamy Overload Vegetable Avocado Toast
- Taiwanese Popcorn Chicken (Air-Fryer Edition)
- Orange caramel custard
- Kerala style Raw Papaya Pulinkari - Sadya dish
- RAW PAPAYA CURRY (QUICK PRESSURE COOKER RECIPE)
https://cookpad.wasmer.app/us/recipes/24931791
Comments