A picture of Chhole.

Chhole

Ritu Garg @cook_15984263

Chhole

Ritu Garg @cook_15984263

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Ingredients

250 gChhole
2green chilli
2Onion chopped
2Tomato chopped
as neededCoriander leaves for garnishing
Salt and red chilli powder as per taste
1 tspTurmeric powder
as neededOil for cook

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Steps

1

Soak chhole overnight and boil in the morning with salt
2

Take a pan. Add oil and put it on the flame. Add ginger garlic paste and cook for half minute and than add onion paste and cook for 2 minute
3

Add Tomato puree and again cook All dry spices mix in and cook for 5 minutes. Add boil chole.
4

Cook for 10 minutes and ready for serve.

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Ritu Garg @cook_15984263

on March 01, 2019 09:35

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