Moong chaat

Name: Moong chaat
Cuisine: Indian
Ingredients: 2 cup Moong (sabut); 2 tomato chopped; 1 onion chopped; 1 potato chopped; 1-2 green chilli chopped; Fresh coriander leaves chopped; 1 spoon jeera powder; Salt as to taste; 1 spoon chat masala; Green chutney

Deepti Kulshrestha @cook_11953189

Delhi

#morningbreakfast
#post3

Deepti Kulshrestha @cook_11953189

Delhi

#morningbreakfast
#post3

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Ingredients

2 cupMoong (sabut)
2tomato chopped
1onion chopped
1potato chopped
1-2green chilli chopped
Fresh coriander leaves chopped
1 spoonjeera powder
Salt as to taste
1 spoonchat masala
Green chutney

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Steps

1

Soak overnight moong seeds.. Drain the water Next morning..
2

Boil the soak moong seeds for 1-2 whist...
3

Take a mixing bowl add boil moong seeds add chopped onion, chopped tomatoes, chopped potato or green chilli mix it...
4

Now add salt, chaat masala, jeera powder mix well.. Sprinkle green chutney and garnish with coriander leaves.. Moon chat ready..
5

Healthy and tasty moong chaat is ready to serve...