Cherry Cinnamon Roll Hand Pies

Name: Cherry Cinnamon Roll Hand Pies
Cuisine: American
Ingredients: 2 tubes (12.4 oz.) Cinnamon Rolls; 1 can Cherry pie filling (21 oz), or any other flavor you like(apple, peach); Sprinkle of cinnamon sugar for topping

Crock Pot Girl 🤡 @CrockpotGirl

Yummy 😋!!

Crock Pot Girl 🤡 @CrockpotGirl

Yummy 😋!!

Saved

Ingredients

2tubes (12.4 oz.) Cinnamon Rolls
1 canCherry pie filling (21 oz), or any other flavor you like(apple, peach)
Sprinkle of cinnamon sugar for topping

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Steps

1

Grease a 12 cup muffin tin with butter cooking spray...
2

Separate cinnamon rolls from package and place into muffin cups, cinnamon side up, pressing into muffin tin, leave icing off to the side.....
3

Place 2 tablespoons of cherry pie filling into each cup....Then lightly sprinkle cinnamon sugar over your hand pies.....
4

Bake in a preheated 375 degree oven for 15 min or until golden brown, let cool for 5 min then remove from muffin tin by using a dull knife to loosen pies....repeat steps with any remaining cinnamon roll dough that is left.....
5

Drizzle icing over top of warm cinnamon hand pies and serve !
6

Enjoy 😉!!!