Cauliflower chilli

Name: Cauliflower chilli
Total time: 1200 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 2 cup cauliflower; 3 tsp Maida; 3 tsp Cornflour; 3 tsp Chilli powder; 2tsp Curd; 2 tsp Garam masala; 1 tsp Ginger Garlic paste; 1/4 tsp Turmeric powerder; To taste Salt; as needed Oil

Josina @cook_16200931

This is an extra tasty and yummy recipe.... Everybody likes this recipe... Because it is mouthwatering and tempting... We can find many chops selling this particular recipe on the streets... it is easy to prepare in our own kitchen... Lets see how to prepare.....

Josina @cook_16200931

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Ingredients

20minutes

3 servings

2 cupcauliflower
3 tspMaida
3 tspCornflour
3 tspChilli powder
2tspCurd
2 tspGaram masala
1 tspGinger Garlic paste
1/4 tspTurmeric powerder
To tasteSalt
as neededOil

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Steps

20minutes

1

Take a bowl full of water and boil it till bubbles appear and turnoff the stove.....
2

Now add little salt and turmeric and 2cups of Cut cauliflower and leave it for 10mins....
3

After 10mins drain water from the vessel and add all masalas given above and mix well with cauliflower...
4

Now heat the pan and pour the required amount of oil to fry cauliflower..... Once oil gets hot place the cauliflowers one by one into the oil....
5

After deepfrying the cauliflower, sprinkle roasted curry leaves and green chillies on the top of cauliflower.....Now yummy and tasty cauliflower chilli is ready to be served.....