Instant Mango Coconut Ladoos

Name: Instant Mango Coconut Ladoos
Cuisine: Indian
Ingredients: 1 cup Mango puree; 1 cup Sweetened coconut flakes; 1/4 cup Condensed milk; 1 1/2 tsp Cardamom powder; 2 tbsp Dry coconut powder or flakes

Little Hearts @cook_7834303

#holisweets Try these smooth, fudgy, and absolutely delicious treats that are super easy to make. The tropical mango-coconut combo makes them a healthy dessert bursting with tropical flavor!

Little Hearts @cook_7834303

#holisweets Try these smooth, fudgy, and absolutely delicious treats that are super easy to make. The tropical mango-coconut combo makes them a healthy dessert bursting with tropical flavor!

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Ingredients

1 cupMango puree
1 cupSweetened coconut flakes
1/4 cupCondensed milk
1 1/2 tspCardamom powder
2 tbspDry coconut powder or flakes

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Steps

1

In a nonstick pan over medium heat, add the coconut and mango puree. Keep stirring until water is evaporated.
2

Add condensed milk and cook on low flame until the mixture is well combined and starts to leave the sides of pan. Finally add the cardamom powder and give it a good mix.
3

Remove from flame and allow it to cool. Take small lemon sized portions of the mixture, and shape in your palms, rolling them into balls. Roll in dry coconut flakes. Enjoy as a dessert!