Quick Pizza Dough
Just the dough!
You'll have to use your own inspiration for the toppings :)
Quick Pizza Dough
Just the dough!
You'll have to use your own inspiration for the toppings :)
Open in Cookpad AppSteps
- 1
Mix water and yeast and let it rest for 5 minutes.
- 2
Mix in flour and salt. Make sure there are no dry flour bits left - you may have to add bit more water.
- 3
Knead for 8 minutes. If it’s too sticky to handle, add a bit of flour, but try to keep the dough relatively moist.
- 4
Cover and rise for 10 minutes.
- 5
Put baking paper on rack in bottom of oven. Preheat to 230C.
- 6
Divide into 2 pieces and roll out.
- 7
Turn over preheated baking paper and put pizza on top. Brush the pizzas with olive oil.
- 8
Add toppings. The classic tomato sauce, cheese, and various meats/vegetables combination is always good!
- 9
Bake for about 14 minutes and you’re done!
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Comments (2)
470 ml = 2 cups
230 C = 450 F