Wholemeal Banana Pancakes

Name: Wholemeal Banana Pancakes
Cuisine: Kenyan
Ingredients: 2 cups wholemeal flour; 1/2 cup all purpose flour; 1 large banana; As needed Sugar....optional.; Water/milk..as needed; 1 tbsp baking powder; 3 tbsp vegetable oil; Pinch salt; 1 egg

Pure @purecookseverything

Nyandarua

Another way to enjoy your pancakes

Pure @purecookseverything

Nyandarua

Another way to enjoy your pancakes

Saved

Ingredients

2 cupswholemeal flour
1/2 cupall purpose flour
1large banana
As neededSugar....optional.
Water/milk..as needed
1 tbspbaking powder
3 tbspvegetable oil
Pinchsalt
1egg

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Steps

1

Combine your flours, salt,and baking powder in a bowl...In a different bowl, mash your bananas, add the egg, sugar, and vegetable oil
2

Combine everything and add water/milk as needed
3

Mash your bananas, add your eggs, sugar, and vegetable oil
4

Heat up your pan...a nonstick pan works fine
5

Use a ladle to scoop your batter
6

Let it cook on one side before flipping over to the other side
7

Do so with the remaining batter
8

Ready to eat