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Recipe of palak ka Parantha
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A picture of Recipe of palak ka Parantha.

Recipe of palak ka Parantha

pushpa rani
pushpa rani @cook_13998656

Recipe of palak ka Parantha

pushpa rani
pushpa rani @cook_13998656
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Ingredients

  • 250 grampalak/ spinach
  • 1 cupwheat dough
  • To tastesalt, red chilli powder
  • To tastegaram masala
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Steps

  1. 1

    Firstly cut the palak, wash properly and squeeze.

  2. 2

    Now take the ball of wheat dough, do flat and fill the stuffed and salt, red chilli powder, garam masala and close this again make the ball.

  3. 3

    Now again flat and put this on the pan for cooking.

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pushpa rani
pushpa rani @cook_13998656
on March 24, 2019 08:17

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