Masala Puri cucumber raita and chole

Name: Masala Puri cucumber raita and chole
Cuisine: Indian
Ingredients: For masala puri; 2 cup wheat flour; 1 cup Chane ka aata; to taste Salt; As needed Oil; 1 teaspoon ajwain; 1 teaspoon red chilli powder; 1 teaspoon turmeric powder; 2 teaspoon dhaniya powder; 2 boiled and grated potatoes; Aa needed Water for kneading; For cucumber raita; 250 gm Curd; Little Bit of sugar; to taste Salt; 1 teaspoon jeera powder; 1 teaspoon pudina powder; 1/2 teaspoon red chilli powder; Grated kheera; For chole; 250 gm soaked chole; 5-6 pieces amla; to taste Salt; 2 teaspoon dhaniya powder; 2 teaspoon red chilli powder; 1 teaspoon anardana; 1 teaspoon turmeric powder; 1 teaspoon amchur powder; 1 Bay leaf; leaves Chopped coriander

Vidyutaa Kashyap @vidyutaa24

#goldenapron

Vidyutaa Kashyap @vidyutaa24

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Ingredients

For masala puri
2 cupwheat flour
1 cupChane ka aata
to tasteSalt
As neededOil
1 teaspoonajwain
1 teaspoonred chilli powder
1 teaspoonturmeric powder
2 teaspoondhaniya powder
2boiled and grated potatoes
Aa neededWater for kneading
For cucumber raita
250 gmCurd
Little Bit of sugar
to tasteSalt
1 teaspoonjeera powder
1 teaspoonpudina powder
1/2 teaspoonred chilli powder
Grated kheera
For chole
250 gmsoaked chole
5-6 piecesamla
to tasteSalt
2 teaspoondhaniya powder
2 teaspoonred chilli powder
1 teaspoonanardana
1 teaspoonturmeric powder
1 teaspoonamchur powder
1Bay leaf
leavesChopped coriander
4Cloves
PinchBlack pepper
Pinchsugar
1 teaspoonhing
1 tspMustard seeds
3chopped tomatoes
1chopped onion for garnishing
2-3slit green chillies
2 teaspoonchole masala
1 teasspoonKasuri methi
1boiled potato

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Steps

1

For masala Puri
2

Take wheat flour, chane ka aata and all it's ingredients and make dough for Puri
3

For raita
4

Take dahi grated kheera and all masala into it
5

For chole
6

Boil chole with Amla and salt
7

Cut potatoes in cubes and fry it till golden brown
8

Take kadai put oil or butter, jeera hing, tejpatta,laung,Kali mirch,chopped tomatoes and fried potatoes
9

Take small bowl add turmeric powder,red chilli powder, dhaniya powder, Kasuri methi, amchur powder, chole masala, anar Dana pinch of sugar and mix well
10

Put all the above mixed ingredients in the kadai and mix well
11

Put boiled chole in it and mix well serve with masala Puri, raita