Indian Chai

Rae
Rae @ReyTheCook
New Jersey-USA

I love my Indian friend’s chai and food. i don’t drink cow milk except with her tea. She led me take the pictures and share the recipe today. 🤓

Indian Chai

I love my Indian friend’s chai and food. i don’t drink cow milk except with her tea. She led me take the pictures and share the recipe today. 🤓

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Ingredients

  1. 1 1/2 table spoonblack Indian tea leaves
  2. 1or more Green Cardamom pots
  3. 1 inchfresh ginger
  4. 1 cupwhole milk
  5. 1 cupswater
  6. Sugar (to your taste)

Cooking Instructions

  1. 1

    Crush the cardamom pots in a spice grinder, make powdery, peel ginger, in a steel pot

  2. 2

    Pour Water, milk, cardamon, add ginger cut up, Bring boil in low boil,, watch it so make sugar doesn’t boil over, stir once a while.

  3. 3

    When starts bubbles, add 1 and 1/2 tbs of tea leaves. If you want mild tea, add less tea leaves, stir up. Once comes up to boil, turn the heat down to simmer about 2, 3 minutes. Then you add sugar. Turn heat off.

  4. 4

    Strain the tea in a cup.

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Rae
Rae @ReyTheCook
on
New Jersey-USA
I used to be a runner. One day middle of the run, I had my feet numb up to my knee. It was sciatica from a car accident years ago. Then because having problems with my Achilles, I started using a cane. Now I changed my diet completely... no more sugar or process foods. My recent recipes are vegetarian, I do not eat meat anymore! Also no sugar, flour and very low carbohydrate meals .This is my journey now. Good luck on yours! 😄✌️
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Comments (2)

Rae
Rae @ReyTheCook
Please Use whole milk , it , makes chai creamy. Fat free or less percentage milk doesn’t give same texture and taste unfortunately . 😬

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