Telur Ceplok Masak Kecap (Sunny Side Up Eggs with Sweet Soy Sauce)

Name: Telur Ceplok Masak Kecap (Sunny Side Up Eggs with Sweet Soy Sauce)
Cuisine: American
Ingredients: 6 sunny side up eggs; 2 Tbsp vegetable oil; 3 cloves garlic, minced; 5 cloves shallots, thinly sliced; 3 red chili peppers, diagonally sliced; 3 green chili peppers, diagonally sliced; 3 bird eye chilli peppers (optional); 2 medium tomatoes, cut into small wedges; 2 green onions, thinly sliced; 1,5 Tbsp oyster sauce; 5 Tbsp sweet soy sauce; 1/2 sdt salt or to taste; 1/4 sdt white pepper powder or to taste; 150 ml water

jenscookingdiary @jenscookingdiary

Pasadena, California

Sweet soya sauce is one of the essential ingredients in Indonesian cuisine. It’s made of soy beans and it has dark color just like soy sauce, but it’s sweet and thicker due to the generous addition of palm sugar. A lot of indonesian’s recipes use this sweetened aromatic soy sauce. 😋 Please follow my Instagram @jenscookingdiary if you like my recipes 🙏🏻

jenscookingdiary @jenscookingdiary

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Ingredients

6sunny side up eggs
2 Tbspvegetable oil
3 clovesgarlic, minced
5 clovesshallots, thinly sliced
3red chili peppers, diagonally sliced
3green chili peppers, diagonally sliced
3bird eye chilli peppers (optional)
2medium tomatoes, cut into small wedges
2green onions, thinly sliced
1,5 Tbspoyster sauce
5 Tbspsweet soy sauce
1/2sdt salt or to taste
1/4sdt white pepper powder or to taste
150 mlwater

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Steps

1

Heat the vegetable oil over medium high heat. Sauté garlic and shallots until fragrant.
2

Add red and green chili peppers, and bird eye chili peppers (if you use some).
3

Season with oyster sauce, sweet soya sauce, salt and white pepper powder. Add water. Cook until boiling.
4

Add tomato wedges. Mix well.
5

Add sunny side up eggs. Slowly stir so that you will not break the egg yolks.
6

Add sliced green onions. Remove from the heat.
7

Serve with warm white rice! Yum! 😋

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jenscookingdiary @jenscookingdiary

on March 30, 2019 14:05

Pasadena, California

I’m just an ordinary mother who ❤️ to cook 4 my one and only lovely daughter. From 🇮🇩. Live in 🇺🇸 I cook mostly Asian food but I’m open to other dish from other countries too. Hope you all will like the recipes I share 🙏🏻❤️ IG: @jenscookingdiary @jenscookdineandtravel